I literally spent like $20 on food this week. I still have leftover meats from purchasing two sets of 5 for $20 at the store last week. It is crazy how much less we eat now. I picked up more dollar frozen veggies, eggs, lettuces and Paleo approved Salami!! My son has been enjoying what he calls a Reeces Peanut Bitter Cup Sandwich for lunch. One of the bread slices is Nutella (oh the sugar horrors I know) and the other is Peanut butter. He says its like he smooshed the candy between the bread slices!!! ;-) Now if only I can find a better Hazlenut spread, a HEALTHY one!?!?!?!?! It is mandatory that he bring a raw veggie and a pure unprocessed piece of fruit so I feel better about the whole thing.
I have been baking like a mad woman this weekend. So far I made an Apple Coffee Cake,
Green Leaf Lettuce Tacos. Oh how we all love this so much! It is so messy tho as lettuce does not hold in the juices! ;-D
Stuffed Bell Peppers. I made pizza sauce the other day which will convert nicely into pepper stuffing. I'll just add cauliflower rice and ground turkey.
Pork Stir fry with onions and cabbage. I love adding whatever veggies I have leftover from earlier in the week, We never waste a drop around here!
Roasted Chicken Legs, Cauliflower Rice, and Whatever Dark Green veggie we have left.
Looking for inspiration? I can help in three different ways.