Harvest time really helps when you are trying to keep the supermarket bill low. If you do not have your own garden look for the vegetables in the big containers in the front of the produce section.
This week I am making my meals ahead of time. We will be a day camp all day and won't return until 6 in the evening.
Cooking crock pot Meatballs in Sauce, Tomato, onion & salad
Meatloaf, Cauliflower Puree, Sauteed Summer Squash
Crock pot Chicken Breasts with 40 cloves of Garlic
Salisbury Steaks, Cauliflower Puree and Steamed Broccoli
Going to try this dish the Pioneer Woman way, which happens to be very similar to my own, but I have been on a roll lately trying other folks recipes! ;-)
Cucumbers would be another thing I was donated this past week. Don't you just love gardener friends with too much harvest?
Chicken Thighs, spinach, sauteed mushrooms